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Baking & Snack serves the field of baked foods and snack manufacturing including: volume-producers of bread and cake, cookies and crackers, salted snacks, pizza, cereal, tortillas, pasta, candy/confection, mix manufacturers and flour millers.


Published nine times per year, each issue analyzes developments in regulations, ingredients, quality control, manufacturing technology, packaging, marketing and new products.

Lavishly designed, elegantly presented, Food Arts provides top-of-the market professionals with cutting edge information from the food and beverage industry. Exceptional recipes and fresh ideas…innovative presentation techniques…business tips and forecasts…news on tabletop, lighting, interior design…hints on where to find special products or produce…restaurant openings and closings…chefs on the move and much more in every issue of Food Arts

FA was created exclusively for independent financial planners and RIAs. Their mission is to provide advisors with the content they need to manage and grow their practices while helping clients achieve their most precious life goals. Operating on the premise that an individual’s personal and financial lives are inextricably linked, the magazine tackles issues from college funding, second careers and divorce to charitable giving, business succession and retirement, estate and legacy planning.

As a periodical aimed at established, sophisticated advisors, FA challenges traditional financial planning wisdom and introduces readers to new approaches in practice and investment management and helping clients to align their financial and personal life goals.


Electronic Products focuses on the new product and product technology needs of engineers designing today’s electronic equipment and systems. From cover to cover, month after month, we provide the relevant, timely product and product technology information today’s engineers need to make informed buying decisions.

Each issue of The Deal quickly brings you up to speed on current deals in every sector from all around the world. They cover the players – the people behind the deals – plus they bring you comprehensive perspectives, timely commentary and analysis with pages of charts and stats as well as in-depth features.

Every issue contains information focusing on student oriented destinations, itineraries, travel trends, and information covering all aspects of student travel. With the regional breakdown, articles and advertisements are placed within their respective section of the magazine for easy reference.


Professional Remodeler provides “must-have, hard-to-find” content designed to ensure it is the indispensable business magazine for the country’s best residential remodelers. In a fragmented $233 billion industry dominated by short-lived, one-man shops, their readers are established professionals. Each issue delivers insights and analysis on the products and practices that will help readers run more profitable and sustainable businesses, plus ideas from award-winning, thought-provoking projects and people.


Accounting Today is the premier news vehicle for the tax and accounting community. In this era of federal oversight and the subsequent ramifications of the landmark SarbanesOxley legislation, keeping abreast of current events in the profession has become even more critical.

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2 Responses

  1. Hello,
    I went to Albertson’s today to pick up some deals and the cashier lady told me that as of March 18th Albertson’s will no longer take ANY store Coupon’s. They won’t take Fred Meyer, Paul’s, Rite Aide, or Walgreen’s coupons anymore. Such a bummer.

  2. The "Baking & Snack" is not available at this time. Rats!!

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